In The News


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Read our latest press releases and articles featuring our experts.

Food Management: From a cafeteria to an elegant, restaurant-like dining destination

Senior Housing News: Lessons Learned from a CCRC Redevelopment Partnership

Business Wire: Continental Senior Communities Partners with Morrison Living to Elevate Lifestyle Dining Experience

Compass Group: Disability Equality Index Recognizes Compass Group as a “Best Place to Work for Disability Inclusion”

Compass Group: Newsweek Once Again Names Compass One of America’s Greatest Places to Work

Senior Living Executive: New Designs for Dining Programs Expand Options and Choices

Foodservice Director: Compass to Expand Hydroponic Farm Usage With New Partnership

Issuu: Women in Culinary

Compass Group: 2021 Corporate Social Responsibility Report

CBS 5 News Phoenix: Servi Robot Helps With Staffing Shortage at Sun City West Community

Foodservice Director: Compass Upgrades Tool to Tackle Food Waste

WFMZ-TV 69: Sunrise Chef: Fellowship Community

2021 In the News Header

Argentum Debuts Docuseries: “Senior Living: Communities of Care”

Senior Living Foresight: Do You Love or Hate Residents Like Ed and Mary?

Argentum Debuts Promotional Trailer for “Senior Living: Communities of Care” Film Series

Senior Living Foresight: A Practical Guide for Putting Your Data to Work

Meridian Star: ‘When People Need Help, You Go’ Meridian Chef Pitches in After Hurricane Ida

Food Management: Hoosier Village Creates “Residents’ Favorite Dining Destination”

Food Management: A Tour Through Morrison Living’s Hoosier Village Multi-Platform Dining Space

Link-age Connect: Technology Study Released

Food Service Director: Senior Living Community Welcomes Celebrity Chef Jet Tila

McKnight’s Senior Living: Celebrity Culinary Creations

Metro Atlanta CEO: “Lenny” the Robot Is at Your Service at Lenbrook Life Plan Community Morrison Living Introduces New Robot Proving Senior Living Can Be High Tech

Issuu: Add a Little Spice, Dining Promotions

Food Management: Tapas is back! Morrison Living team at Peace Village brings Spanish snacks back to senior dining

Food Management: Chefs to Watch: Morrison Living’s Adam Grafton is Training for Retaining in Senior Dining

Senior Living Foresight: How to Tell Stories that Delight Prospects

Food Management: 19 Senior Dining Foodservice Heroes Who Made a Difference Over the Past Year

Food Management: Celebrating 16 Foodservices Heroes in the second year of the pandemic

Senior Living Foresight: Do You Know These World Changers?

Food Service Director: Plant-Forward Healthcare Operations to Watch

Connect Radio: Clearfield County offers unique meal kit program to senior citizens

Health and Wellness: The Power Duo That’s Transforming Communities

Food Management: 13 Ways to Bust Out the Bao Buns

Press & Guide: Beaumont Commons Recognizes Dining Service Team Members Selected for Advanced Culinary Training

Senior Living Foresight: 4 Life Enrichment Trends You MUST Embrace

Senior Living Foresight: Are You Tired of Hearing About “The New Normal”? Here’s What Comes Next

Food Management: The New Menu Development Scenario of the Senior Living Community

Heritage Pointe Medical Minute Interview with Daniel Schubert: Mealtime in a Senior Living Community 

Cision PRWeb: Aging Media Network Announces 2021 Aspect Awards Winners

2020 section header

Senior Living Foresight: How to Set Your Table for a Different (Weird) Holiday Season

Varsity Branding: Compassion Is on the Menu at Morrison Living During COVID-19

Varsity Branding: The Power of Food to Boost Employee Morale During COVID-19

Senior Housing News: Beyond ‘Knock-and-Drop’: Senior Living Culinary Teams Step Up to Pandemic Challenges

Foodservice Director: Morrison Living is Navigating the ‘Next Normal’ in Senior Dining through Constant Innovation

Senior Living Foresight: Innovation: From Quality Meals to People Management Apps to Robotics

Foodservice Director: A Shift in Eating Habits Spurs Snacking

Food Management: 15 Foodservice Heroes in Senior Dining who Helped Keep a Vulnerable Population Safe and Fed

Senior Living Foresight: These Hero Stories Will Blow Your Mind

Senior Housing News: 5 Top COVID-19 Lessons in Senior Living Operations, Design and Marketing

Food Management: Stories from the Front Lines: Morrison Living’s Director of Business Development on Keeping Seniors Cool and Comforted During Pandemic

Foodservice Director: 5 Stealable Ideas that Sprang Up During the Pandemic

Cary Magazine: High Tech Comes to Templeton Dining Room

Foodservice Director: Coronavirus Constraints Drive Innovation, Engagement at Morrison Living

Foodservice Director: Chartwells K12 and Morrison Living Connect Students and Isolated Seniors During COVID-19

Argentum: Morrison Living Partners with Clermont Park to Offer Residents Virtual Cooking Series

Argentum: Sequoia Living, Senior Services for Northern California, and Morrison Living Team Up to Deliver Free Groceries to Low-Income Seniors

Senior Housing News: Top Senior Housing Dining Trends During COVID-19, and Beyond

Environments for Aging Design Showcase: Design Work at Friendship Village of Schaumburg

Senior Housing News: Dining at a Distance: Senior Living Culinary Teams Make Tough Decisions Due to COVID-19

Food Management: One on One with: Morrison Living’s Christian Schultz on Troubleshooting and Menu Development in Senior Dining Food Service

Argentum: More Bench Strength, More Engagement

2019 section header

Argentum: Morrison Living Announces New Name, Brand Reinvention, with More Customization in Dining and Hospitality

Senior Housing News: These Concepts Are Taking Senior Living Dining in New Directions

Food Management: Meals on Wings Serves Seniors in Need

Senior Living News: Dining Sparks Resident Engagement

Daily Herald: The Very Finest Dining at Friendship Village